Latest AMP News

Increase prices without losing traffic

Q: With skyrocketing labor cost due to minimum wage increases, wage compression for those close to minimum wage and tight labor market, I feel I don’t have an option but to increase prices. The crew and I are afraid we are going to lose guest traffic. What are some ideas to maintain or improve traffic while increasing prices?

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Drive profitability through better beverage management

Q: I’ve recently decided to focus on my beverage program. Where should I focus to run better beverage numbers?
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Price Healthy Menu Items Strategically

Q: There has been a push in the restaurant industry to increase the number of healthy items on menus; how do I go about pricing these new menu items when I add them? Click here to read more »

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